Wednesday, September 14, 2011

Allen Susser to open Burger Bar in Palm Beach, more locations to come

Celebrity chef Allen Susser is doing much more than opening up a second location—he seems to be creating a strategy to take over the whole burger industry.

The James Beard Award winner has teamed up with real estate giant Tom Prakas and developers George and Lee Heaton to open a Burger Bar in Palm Beach Gardens in October, and map out a strategy to open more locations throughout South Florida and nationwide, according to a press release.

Chef Allen Susser
“Combining Burger Bar’s quality gastropub fare and great ambiance with some of the area’s most covetable sites is going to take the burger concept, already an established American icon, to the next level,” Susser said.

“The stars aligned with this collaboration, and we’re fortunate to be able to combine our respective areas of expertise to bolster the South Florida dining scene.”

The first Burger Bar is located in Terminal Four of the Fort Lauderdale-Hollywood International Airport and offers gourmet burgers ranging between 11.50 to $18 (see burger menu below).

The new location would be in Donald Ross Village and a third one is already set to open in the Vero Beach Resort and Spa in March of 2012.

The Sun Sentinel also reports that there are plans to open up to 15 Burger Bar locations in South Florida next year.

Here’s Burger Bar’s burger menu, via Miami Eater:


Burgers served with fries and house made pickles.

GREAT BURGER
Chef Allen’s custom blend ground beef, Boston lettuce, tomato, red onion…………………11.50
Add one of our carefully selected cheeses……………………………………………………..1.25

BEACH BURGER
Great burger, applewood smoked bacon, Swiss cheese, house made pickle chips,
Chef Allen’s Beach sauce…………………………………………………………………….13.50

TROPICAL BBQ BURGER
Great burger, “smothered” onions, Monterey Jack cheese, Chef Allen’s Papaya-
Pineapple BBQ sauce………………………………………………………………………....12.75

CAESAR BURGER
Great burger, garlic-roasted tomato, Mozzarella, chopped romaine, shaved Parm,
Chef Allen’s Caesar dressing……………………………………………………………...….13.00

BLUE SKY BUFFALO BURGER
Chef Allen’s custom ground BUFFALO, applewood smoked bacon, “smothered-
Onions”, Maytag bleu cheese………………………………………………………………...16.00

CRUNCHY TURKEY BURGER
Ground turkey, aged cheddar cheese, crunchy potato sticks, Boston lettuce, tomato,
Chef Allen’s Mango Ketchup……………………………………………………12.50

COASTAL TURKEY BURGER
Ground turkey, grilled mushrooms, Boston lettuce, tomato, sharp provolone cheese,
Turkey bacon, Chef Allen’s Key Lime Mayo……………………………………13.00

MEDITERANEAN CHICKEN BURGER
Grilled, marinated chicken breast, tomato, Feta cheese, red onion, roasted peppers
Kalamata mayo……………………………………………………………………………….13.50

SPICY TUNA BURGER
Sushi-grade Tuna steak, ginger, avocado, arugula, pickled onions, sesame seed,
Chef Allen’s Citrus Ginger sauce…………………………………………………………….15.00

CHIMICHURRI PORTOBELLO BURGER
Marinated Portobello mushroom, smoked mozzarella, tomato, zucchini, red onion,
Arugula, Chimichurri……………………………………………………………………..12.00

SURF N TURF BURGER
Great burger, GIGANTIC grilled shrimp, Chef Allen’s SurfNTurf sauce…………………...15.00

PRIME STEAK BURGER
100% USDA Prime Angus Beef burger, grilled mushrooms, “smothered” onions,
Gruyere cheese, house-made steak sauce……………………………………………………17.00

QUESOBURGER
Great burger, guacamole, fresh pico, Monterey Jack cheese, wrapped in a grilled
Tortilla…………………………………………………………………………………13.00

SOUTHERN FRIED CHICKEN BURGER
House recipe buttermilk fried chicken breast, watermelon, green tomato,
Southern sweet-tea mayo…………………………………………………………………….13.00

THAI CHILI CHICKEN BURGER
Think Buffalo gone Bangkok. Sweet and spicy sauce, arugula……………………………….13.00

SEXY MEATLOAF BURGER
Chef’s recipe home-style meatloaf burger, cooked to order with fire-roasted-
Ketchup……………………………………………………………………………13.50

THE BREAKFASTER
Chef Allen’s custom blend ground beef, fried egg, thick-cut bacon, peppery
Hollandaise sauce…………………………………………………………………………......14.00

THE GREEK
Specially seasoned Lamb-burger, tomato, white onion, cucumber, house-made
Tzatziki sauce………………………………………………………………………………....16.00

THE(HOT, Delicious)MESS
Great Burger, smothered in aged cheddar, swiss, house-pickled jalepenos,
bacon,Chef Allen’s Orange-Chipotle Blasting Sauce…..…………………14.50

SLIDERS, each
Kobe Beef- gruyere, house-made ketchup, pickled onion……………………………………..6.50
Braised Pork Belly- heart…soul…pork. Served with apricot jam……………................……6.50
Shrimp- spicy corn relish, arugula…………………………………………………………….6.00
Classic- Chef Allen’s custom blend ground beef, ketchup, mustard, house pickles…………..5.00
Classic Slider 6 PACK..……………………………………………………18.00

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